- HOME
- PHOTO
PHOTO
- All Photos
- Food
- Interior / Exterior
- Other
1/10
[Beauty and volume coexist] It is so large that you can feel its weight.Nishitorikyuku's "Yakitori" from 200 yen
From 220 yen
The best thing about chicken is its freshness.We use carefully selected ingredients, mainly Banshu Hyakunichidori, which has been awarded at a local chicken contest.The main ingredients are vegetables from contracted farmers in Fukusaki, and the chicken used is carefully selected Banshu Jidori chicken.You can enjoy skewers where the ingredients = the flavor.Perfect for after-work parties or farewell and welcome parties.Please enjoy the skill and experience of our chefs.
1/10
[Celebrate a special day with your loved one with a luxurious course] [Anniversary] course with a glass of wine 6,000 yen
6000 yen
At Nishitori Kukui, we offer an "Anniversary Course" to enrich your time with your loved ones.The rare cuts of Banshu Hyakunichidori chicken and the luxurious grilled skewers create an extraordinary atmosphere.Enjoy an unforgettable experience in a relaxed atmosphere with warm service.Reservations are accepted for 2 people or more!
1/10
[Enjoy yakitori and chicken dishes to your heart's content.Recommended for farewell parties: 2-hour all-you-can-drink course (enjoy local chicken) for 7,000 yen
7000 yen
A course packed with a luxurious selection of Nishitori Kukui chicken dishes and includes an all-you-can-drink option.The menu consists of nine dishes: a palette of three seasonal appetizers, five kinds of fresh local chicken made with Banshu Hyakunichi Chicken, chicken ponzu sauce, local chicken hotpot in rich chicken broth, local chicken neck shabu-shabu, deep-fried local chicken thighs, assorted yakitori, ramen made with rich chicken broth, and dessert.
1/10
Uses [Banshu Hyakudori], which has won the highest award in the contest
We use “Banshu Hyakudori”.“Banshu Hyakudori” has a 100-day fattening period that enhances its flavor, and its large weight creates thick meat.Because the chicken is raised in the rich natural environment of Banshu, there is no smell of chicken.Enjoy the charm of Banshu Hyakudori with yakitori that maximizes the flavor of the chicken.
1/10
Experience and technology accumulated over many years will bake the best one
In charcoal-grilled chicken, the slight amount of smoke emitted from the charcoal gives the meat a rich aroma and depth.The degree of grilling is difficult and requires experience and skill, which can be said to be the secret to its deliciousness.Charcoal-grilled yakitori is truly a masterpiece of craftsmanship, and you can clearly see the difference when you take a bite.
1/10
Assortment of 3 kinds of 100-day chicken
1350 yen
(Peach, chicken, fat liver)
1/10
Assortment of 5 kinds of 100-day chicken
2100 yen
(Peach, chicken, fat liver, sand shavings, heart)
1/10
Green onion
220 yen(Tax included)
1/10
Age
220 yen(Tax included)
1/10
Specialty! "White liver" (fat liver)
250 yen
1/10
Tsukune
250 yen
1/10
Ken noodles
220 yen(Tax included)
1/10
River
220 yen(Tax included)
1/10
Harami
220 yen(Tax included)
1/10
Heart
220 yen(Tax included)
1/10
Hip
220 yen(Tax included)
1/10
[Limited to purchase] Soliles
Please contact the staff for the price
1/10
Shiso pork rose roll
300 yen for each
1/10
hinepon
600 yen
1/10
Fried chicken
¥ 750
1/10
Chicken fillet and hot spring egg salad
¥ 750
1/10
Pork tomato cheese
300 yen
2 skewers ~
1/10
West chicken steamed chicken ~ green onion oil sauce ~
1000 yen
1/10
Fried chicken wings tulips
800 yen
1/10
Deep-fried chicken thighs with bones
800 yen
1/10
There are tables lined up by the windows, and if you have more than five people you can add extra chairs to enjoy your meal.Also recommended for after-work parties, New Year's parties, farewell parties, and welcome parties.We accept enquiries regarding exclusive use of the restaurant for groups of 12 or more and course menu orders.
1/10
The interior of the store is spacious and relaxed.It can be used for various occasions such as company banquets, girls' parties, anniversaries, etc.Also recommended for after-work parties, New Year's parties, farewell parties, and welcome parties.We can accommodate reservations for the entire restaurant for groups of 12 or more and a course menu.
1/10
The interior has a slightly more mature atmosphere, making it perfect for dates and anniversaries.The elegant and beautiful yakitori creates a sophisticated atmosphere.
1/10
Bincho charcoal use ★ carefully selected materials «morning drawing bird chicken · pesticide-free vegetable»
Store owner baked one bottle of Bincho charcoal ... 1.Mainly using Fukusaki's contract farmer's vegetables, chicken carefully selected bamboo chicken birds.You can enjoy skewers of material = taste.I will grill a large grain skewer carefully with charcoal blended in its own way.The taste of carefully selected materials will survive! 【I want to eat delicious food!】 Please feel free to visit us at such times.
1/10
Reservation OK from 12 people! At a hideout for adults] A higher-grade banquet
The stylish interior with a modern atmosphere is available for 12 people and can be reserved for a course! It's close to Himeji Station, so it's perfect for a quick drink with friends or a variety of company team parties! The owner's special wine is 50 More than seeds! Other dates, entertainment, etc.It is available in various scenes.
1/10
Table 4Person(s) × 3
Great for meals and entertainment with loved ones.
1/10
Table 4Person(s) × 3
A clean interior that feels like a hideaway for adults.
1/10
Table 4Person(s) × 3
We will prepare seats according to the number of people.
1/10
Table 4Person(s) × 3
Great for meals and entertainment with loved ones.
1/10
Table 4Person(s) × 3
Perfect for girls' night out.
1/10
Table 2Person(s) × 3
Please use it for dates and anniversaries.
1/10
Counter seat1Person(s) × 5
Spacious counter seats
1/10
Counter seat1Person(s) × 5
For dates and drinks ◎
1/10
Savor the deliciousness of carefully selected local chicken
Enjoy yakitori that is carefully skewered one by one and slowly grilled over charcoal.The aroma of charcoal whets your appetite
1/10
The ultimate baking method, the result of extensive research
The aroma of the charcoal fire and the serious look on the chef's face as he grills create a unique world of yakitori that you won't find anywhere else.
1/10
Chicken dishes other than yakitori are also excellent
We offer chicken dishes such as "Deep-fried Hyakunichi-jidori", which is one big piece, and "Nishitori-style steamed chicken with green onion sauce", which is finished at a low temperature.
1/10
2H all-you-can-drink included 6,000 yen~
A course where you can enjoy plenty of local chicken.Wine is OK, 6,000 yen with all-you-can-drink for 2 hours - perfect for returning from work, farewell parties, and welcome parties.
1/10
Tatemachi hideaway chartered 15 people ~
After going up the stairs, there is a hideout with a total of 18 seats.Modern and fashionable shop [OK for private reservations from 15 people]
1/10
Commitment area chicken and pesticide-free vegetables
Mainly using Fukusaki's contract farmer's vegetables, chicken carefully selected bamboo chicken birds.You can enjoy skewers of material = taste.
1/10
Gigal Code du Rhone Blanc Southern France / Rhone A wine with a complex taste of peach and white roses in a spicy aroma.
1/10
Cono Sur 20 Barrel Chardonnay Chile A masterpiece specially brewed in only 20 barrels with a rich acidity reminiscent of citrus fruits.